Araignée de porc basquaise vs Araignée de porc marinée
Overall, Araignée de porc marinée has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Araignée de porc basquaise | Araignée de porc marinée |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 281 kcal | 210 kcal |
| Fat | 24.2 g | 15 g |
| Saturated fat | 8.1 g | 2.4 g |
| Sugars | 0.6 g | 0 g |
| Salt | 1.5 g | 2 g |
| Fiber | 0.1 g | — |
| Protein | 14.8 g | 18 g |
| Additives | 4 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Araignée de porc marinée has 25% fewer calories (210 kcal vs 281 kcal).
- Araignée de porc marinée has 38% less fat (15 g vs 24.2 g).
- Araignée de porc marinée has 70% less saturated fat (2.4 g vs 8.1 g).
- Araignée de porc marinée has no sugar, while Araignée de porc basquaise has 0.6 g.
- Araignée de porc basquaise has 25% less salt (1.5 g vs 2 g).
- Araignée de porc marinée has 18% more protein (18 g vs 14.8 g).
Ingredients
Araignée de porc basquaise
viande de porc origine UE, huiLe de tournosnt. cet, Qau,6picec, pl.anh arômatique, sirop de glucose, conservateur E250, correcteur d acidité E2B2. E331, tomate, acidifiant : E330, arômes, antioxydant : E301 Trace posaible de sesame moutarde céleri tuten fruits a co ue arachide Lait 30 'a oeufat sutfitec
Araignée de porc marinée
Not available.
FAQ
Which is healthier: Araignée de porc basquaise or Araignée de porc marinée?
Overall, Araignée de porc marinée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Araignée de porc marinée has fewer calories: 210 kcal versus 281 kcal per 100 g.
Which has less sugar?
Araignée de porc marinée has less sugar: 0 g versus 0.6 g per 100 g.