Comparison
Appenzeller vs Appenzeller
Overall, Appenzeller has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Appenzeller | Appenzeller |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | 3 |
| Calories | 388 kcal | 389 kcal |
| Fat | 32 g | 32 g |
| Saturated fat | 19 g | 19.2 g |
| Sugars | 0.5 g | 0 g |
| Salt | 1.3 g | 1.3 g |
| Fiber | — | 0 g |
| Protein | 25 g | 25.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Appenzeller has no sugar, while Appenzeller has 0.5 g.
- Only Appenzeller lists: Milk.
Ingredients
Appenzeller
Schweizer Hartkäse,
Appenzeller
lait cru, sel, présure, fermente lactiques
FAQ
Which is healthier: Appenzeller or Appenzeller?
Overall, Appenzeller has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Appenzeller has fewer calories: 388 kcal versus 389 kcal per 100 g.
Which has less sugar?
Appenzeller has less sugar: 0 g versus 0.5 g per 100 g.