Comparison

Alpensalz vs So-Low 50% Less Sodium

Overall, Alpensalz has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientAlpensalzSo-Low 50% Less Sodium
Nutri-Score — —
NOVA group 2 2
Calories 48 kcal 0 kcal
Fat 0.1 g 0 g
Saturated fat 0 g 0 g
Sugars 10 g 0 g
Salt 0 g 47.3 g
Fiber 17 g 0 g
Protein 0.3 g 0 g
Additives12
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • So-Low 50% Less Sodium has no calories, while Alpensalz has 48 kcal.
  • So-Low 50% Less Sodium has no sugar, while Alpensalz has 10 g.
  • Alpensalz has 100% less salt (0 g vs 47.3 g).
  • Alpensalz has 100% more fiber (17 g vs 0 g).
  • Alpensalz has 100% more protein (0.3 g vs 0 g).

Ingredients

Alpensalz

Siedesalz, Trennmittel Natriumferrocyanid.

So-Low 50% Less Sodium

Potassium Chloride (51%), Salt (48%), Anti-caking Agents (Magnesium Carbonate, Potassium Hexacyanoferrate II, Sodium Hexacyanoferrate II).

FAQ

Which is healthier: Alpensalz or So-Low 50% Less Sodium?

Overall, Alpensalz has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

So-Low 50% Less Sodium has fewer calories: 0 kcal versus 48 kcal per 100 g.

Which has less sugar?

So-Low 50% Less Sodium has less sugar: 0 g versus 10 g per 100 g.

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