Allumettes de Poulet - Nature vs Allumettes de poulet
Overall, Allumettes de poulet has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Allumettes de Poulet - Nature
Allumettes de poulet
Nutrition per 100 g
| Nutrient | Allumettes de Poulet - Natur... | Allumettes de poulet |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 4 | 4 |
| Calories | 132 kcal | 130 kcal |
| Fat | 6 g | 6 g |
| Saturated fat | 2 g | 2 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 1.8 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Protein | 19 g | 19 g |
| Additives | 4 | 6 |
| Allergens | Celery | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Allumettes de poulet has 28% less salt (1.3 g vs 1.8 g).
- Allumettes de poulet has the better Nutri-Score.
Ingredients
Allumettes de Poulet - Nature
Cuisse et filet de poulet 94%, acidifiant : lactate de potassium, dextrose de maïs, sel, fécule de manioc, _céleri_, jus concentré _céleri_, antioxydant: ascorbate de sodium, colorant: caramel ordinaire, conservateur: nitrite de sodium.
Allumettes de poulet
Viande de poulet 95%, acidifiant: lactate de potassium, sel, bouillon (eau, échalote, os de poulet, ail, épices, plantes aromatiques, céleri, poudre de réglisse), arômes naturels, dextrose, chlorure de potassium, jus concentrés (céleri, carotte), conservateurs: vinaigré tamponné - nitrite de sodium, antioxydants: acide ascorbique - ascorbate de sodium, ferments, colorant : caramel ordinaire.
FAQ
Which is healthier: Allumettes de Poulet - Nature or Allumettes de poulet?
Overall, Allumettes de poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Allumettes de poulet has fewer calories: 130 kcal versus 132 kcal per 100 g.
Which has less sugar?
Allumettes de Poulet - Nature has less sugar: 0.5 g versus 0.5 g per 100 g.