Aceto Balsamico di Modena IGP vs Crema Aceto Balsamico di Modena
Overall, Aceto Balsamico di Modena IGP has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Aceto Balsamico di Modena IGP
Crema Aceto Balsamico di Modena
Nutrition per 100 g
| Nutrient | Aceto Balsamico di Modena IG... | Crema Aceto Balsamico di Mod... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 2 | 4 |
| Calories | 122 kcal | 195 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 25 g | 41 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | 1.1 g |
| Protein | 0.7 g | 0.9 g |
| Additives | 0 | 2 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Aceto Balsamico di Modena IGP has 37% fewer calories (122 kcal vs 195 kcal).
- Crema Aceto Balsamico di Modena has no fat, while Aceto Balsamico di Modena IGP has 0.5 g.
- Aceto Balsamico di Modena IGP has 39% less sugar (25 g vs 41 g).
- Crema Aceto Balsamico di Modena has 100% more fiber (1.1 g vs 0 g).
- Aceto Balsamico di Modena IGP is less processed (lower NOVA group).
- Only Aceto Balsamico di Modena IGP lists: Sulphur dioxide and sulphites.
Ingredients
Aceto Balsamico di Modena IGP
Vinaigre de vin bio*, moût de raisin cuit bio*. *Contient _sulfites_.
Crema Aceto Balsamico di Modena
gekochter Traubenmost, Aceto Balsamico Modena IGP 38% (Weinessig, konzentrierter Traubenmost, gekochter Traubenmost, Farbstoff: E 150d), Feinessig Farbstoff: E 150d, modifizierte Maisstärke, Verdickungsmittel: Xanthan.
FAQ
Which is healthier: Aceto Balsamico di Modena IGP or Crema Aceto Balsamico di Modena?
Overall, Aceto Balsamico di Modena IGP has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Aceto Balsamico di Modena IGP has fewer calories: 122 kcal versus 195 kcal per 100 g.
Which has less sugar?
Aceto Balsamico di Modena IGP has less sugar: 25 g versus 41 g per 100 g.