Category
Whole milks
1,923 Whole milks products average 66 kcal, 4.8 g of sugars and 3.3 g of protein per 100 g. 7% of graded products rate Nutri-Score A or B. 3% are ultra-processed (NOVA 4).
Lowest in sugar: Leche entera fresca (0 g per 100 g)
c Whole milk
63
kcal
3.3
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Leche entera
63
kcal
3.6
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein
b Leche
63
kcal
3
Fat g
4
Sugar g
0
Salt g
per 100 g · 3 g protein
Voll Milch
65
kcal
3.6
Fat g
4.9
Sugar g
—
Salt
per 100 g · 3.2 g protein
c Whole milk
66
kcal
3.9
Fat g
4.5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Latte Fresco Alta qualità
65
kcal
3.6
Fat g
4
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
c Whole Milk
63
kcal
3.3
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Lapte Integral Standarizat
62
kcal
3.5
Fat g
4.5
Sugar g
0.1
Salt g
per 100 g · 3 g protein
c Whole milk
63
kcal
3.3
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Lait entier pasteurisé
65
kcal
3.6
Fat g
3.6
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Lait entier
65
kcal
3.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Centra whole fresh Irish milk
64
kcal
3.5
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
b Whole milk
63
kcal
3.3
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Lait frais entier
65
kcal
3.6
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Latte fresco
65
kcal
3.5
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.2 g protein
Leche UHT entera
64
kcal
3.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 ml · 3.2 g protein
Frische Vollmilch
64
kcal
3.5
Fat g
—
Sugar
—
Salt
per 100 ml · 3.3 g protein
c Organic whole milk
67
kcal
3.3
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Leche Entera
63
kcal
3.6
Fat g
4.6
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein
c Whole milk
67
kcal
3.3
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Organic Whole Milk
67
kcal
3.3
Fat g
5
Sugar g
0.1
Salt g
per 100 g · 3.3 g protein
c Lait entier
64
kcal
3.6
Fat g
4.7
Sugar g
0.1
Salt g
per 100 g · 3.2 g protein
c Pascolat
65
kcal
3.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 3.4 g protein
c Leche entera
63
kcal
3.6
Fat g
4.8
Sugar g
0.1
Salt g
per 100 g · 3.1 g protein