Category

Viande de taureau cuisinee

1 Viande de taureau cuisinee product averages 144 kcal, 0.8 g of sugars and 17.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Gardianne de taureau (0.8 g per 100 g)

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1 product
Gardianne de taureau c NOVA 3
Gardianne de taureau
Roger Vidal · 600g
144 kcal
5.1 Fat g
0.8 Sugar g
1.2 Salt g
per 100 g · 17.1 g protein
Palm oil free 2 allergens