Category
Verdura in scatola
1 Verdura in scatola product averages 23 kcal, 0.8 g of sugars and 1.1 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Fagiolini fini (0.8 g per 100 g)
