Category
Vegetarian pasta
1 Vegetarian pasta product averages 100 kcal, 2 g of sugars and 2.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Pasta snackpot cheese & herbs (2 g per 100 g)
1 Vegetarian pasta product averages 100 kcal, 2 g of sugars and 2.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Pasta snackpot cheese & herbs (2 g per 100 g)
Tick what you avoid. Every product page and every product card will then show whether it fits you — and say so honestly when the ingredients are unknown. How we check this
