Category
Vegetarian main
1 Vegetarian main product averages 299 kcal, 19.3 g of sugars and 8.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Brie & Cranberry Tarts (19.3 g per 100 g)
1 Vegetarian main product averages 299 kcal, 19.3 g of sugars and 8.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Brie & Cranberry Tarts (19.3 g per 100 g)
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