Category
Vegetable broths
150 Vegetable broths products average 51 kcal, 2.8 g of sugars and 1.4 g of protein per 100 g. 24% of graded products rate Nutri-Score A or B. 63% are ultra-processed (NOVA 4).
Lowest in sugar: Caldo de verduras 100 natural sin conservantes ni colorantes (0 g per 100 g)
NOVA 4 Gemüsebrühe
Nutrition data not available
e Gemüse Bouillon
283
kcal
1.5
Fat g
5
Sugar g
18.2
Salt g
per 100 g · 6.4 g protein
e Bouillon vegetal Excellence
329
kcal
26.8
Fat g
5.4
Sugar g
1.4
Salt g
per 100 g · 2 g protein
e Gemüsebrühe
150
kcal
1.6
Fat g
17.5
Sugar g
23.1
Salt g
per 100 g · 7.9 g protein
Bouillon
12
kcal
0.5
Fat g
0.8
Sugar g
0.9
Salt g
per 100 g · 0.5 g protein
NOVA 3 Vegan bouillon instant vegetable stock powder
Nutrition data not available