Category
Vacherins
3 Vacherins products average 210 kcal, 27.6 g of sugars and 2.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Tarta helada Nevada de Turrón (24.6 g per 100 g)
d NOVA 4
Vacherin framboise poure vanillee cassis
174
kcal
5.3
Fat g
29
Sugar g
0
Salt g
per 100 g · 1.1 g protein
d NOVA 4
Cône Paris façon vacherin framboise
244
kcal
8.2
Fat g
29.1
Sugar g
0.1
Salt g
per 100 g · 2.3 g protein
d Tarta helada Nevada de Turrón
213
kcal
8.9
Fat g
24.6
Sugar g
0.2
Salt g
per 100 g · 3.6 g protein