Category
Turkeys
1,425 Turkeys products average 131 kcal, 0.7 g of sugars and 19.1 g of protein per 100 g. 56% of graded products rate Nutri-Score A or B. 76% are ultra-processed (NOVA 4).
Lowest in sugar: Escalopes de dinde extra fines (0 g per 100 g)
Turkey cutlets 1,126Turkey breasts 458Turkey thighs 155Roasted turkey meat 149Turkey fillets 104Turkey dishes 99Mezeluri 38Turkey skewers 27Turkey bacon 11Bacons de dindes 10Viande de dinde sans peau 2
Putenbrust Innenfilet
224
kcal
3.4
Fat g
—
Sugar
—
Salt
per 100 g · 42 g protein
c
Kalkoenfilet
106
kcal
2.2
Fat g
0.5
Sugar g
2
Salt g
per 100 g · 21 g protein
Turkey ham
Nutrition data not available
NOVA 4 Fully Cooked Turkey Sausage Patties
Nutrition data not available
b
Medaillons Von Der Pute
97
kcal
1
Fat g
—
Sugar
1.5
Salt g
per 100 g · 22 g protein
Dinde fermière de Loué
Nutrition data not available
c
Poitrine de dinde
109
kcal
1.8
Fat g
0
Sugar g
2
Salt g
per 100 g · 25.5 g protein
Extra Lean Ground Turkey
120
kcal
2.5
Fat g
—
Sugar
—
Salt
per 100 g · 22 g protein
Dinde haché maigre
190
kcal
17
Fat g
—
Sugar
0.1
Salt g
per 100 g · 16 g protein