Category
Turkey dishes
99 Turkey dishes products average 138 kcal, 1.3 g of sugars and 11.3 g of protein per 100 g. 66% of graded products rate Nutri-Score A or B. 84% are ultra-processed (NOVA 4).
Lowest in sugar: Roulé de dinde farci aux champignons (0 g per 100 g)