Category
Tomato and vermicelli soups
11 Tomato and vermicelli soups products average 74 kcal, 4.7 g of sugars and 1.8 g of protein per 100 g. 25% of graded products rate Nutri-Score A or B. 90% are ultra-processed (NOVA 4).
Lowest in sugar: Soupe Tomate & Vermicelles (0.5 g per 100 g)
b NOVA 4 Pasta Soup' - Tomates et Vermicelles
33
kcal
0.4
Fat g
3.1
Sugar g
0.7
Salt g
per 100 ml · 0.9 g protein
c NOVA 4 Pasta Soup' - Légumes et vermicelles
38
kcal
1.1
Fat g
1.4
Sugar g
0.7
Salt g
per 100 ml · 1 g protein
c Tomates et Vermicelles
33
kcal
0.4
Fat g
3.1
Sugar g
0.7
Salt g
per 100 ml · 0.9 g protein
b NOVA 3 Soupe Tomate & Vermicelles
34
kcal
0.8
Fat g
0.5
Sugar g
0.6
Salt g
per 100 ml · 1.1 g protein
NOVA 4 Potage tomates vermicelles
22
kcal
0.1
Fat g
1.2
Sugar g
0.7
Salt g
per 100 ml · 0.7 g protein
c NOVA 4 Smaczna porcja pomidorowa
76
kcal
3.4
Fat g
0.9
Sugar g
0.9
Salt g
per 100 ml · 1.6 g protein
c NOVA 4 Soupe tomates vermicelles
38
kcal
0.6
Fat g
3.4
Sugar g
0.7
Salt g
per 100 ml · 1.1 g protein
c NOVA 4 Sopa de fideos
99
kcal
1.1
Fat g
1.5
Sugar g
0.8
Salt g
per 100 g · 2.8 g protein
NOVA 4 Pomidorowa
77
kcal
3.4
Fat g
1.2
Sugar g
0.7
Salt g
per 100 g · 1.6 g protein
c NOVA 4 Product 7613031259939
32
kcal
0.8
Fat g
2
Sugar g
0.9
Salt g
per 100 ml · 0.8 g protein
NOVA 4 Tomato instant soup with noodles
336
kcal
1.7
Fat g
33.1
Sugar g
7.7
Salt g
per 100 g · 7 g protein