Category
Thick fruit syrups
7 Thick fruit syrups products average 275 kcal, 56.9 g of sugars and 1.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 80% are ultra-processed (NOVA 4).
Lowest in sugar: Pear and Apple syrup (50 g per 100 g)
Maestrichter stroop
271
kcal
—
Fat
61
Sugar g
0
Salt g
per 100 g · 1 g protein
e
Appelstroop
272
kcal
3.4
Fat g
59
Sugar g
0.2
Salt g
per 100 g · 0 g protein
d NOVA 4 Jumbo appelstroop
277
kcal
0.2
Fat g
56
Sugar g
0.1
Salt g
per 100 g · 1.7 g protein
NOVA 4 Canisius Echte Peren-Appelstroop uit Limburg 450 g
272
kcal
0.5
Fat g
56
Sugar g
—
Salt
per 100 g · 0.2 g protein
d NOVA 4 Stroop van peren en appels
277
kcal
0.2
Fat g
56.1
Sugar g
0.1
Salt g
per 100 g · 1.2 g protein
d NOVA 1 Pear and Apple syrup
270
kcal
0
Fat g
50
Sugar g
0.2
Salt g
per 100 g · 1.5 g protein
d NOVA 4 Rinse appelstroop
286
kcal
0
Fat g
60
Sugar g
0.1
Salt g
per 100 g · 1.7 g protein