Category

Supreme de cajou tomate et basilic

1 Supreme de cajou tomate et basilic product averages 361 kcal, 4.1 g of sugars and 9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Crême de cajou tomate et basilic (4.1 g per 100 g)

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1 product