Category
Soft cheese with a natural rind
126 Soft cheese with a natural rind products average 310 kcal, 0.7 g of sugars and 18.3 g of protein per 100 g. 1% of graded products rate Nutri-Score A or B. 11% are ultra-processed (NOVA 4).
Lowest in sugar: Fromage de chèvre Sainte Maure (26% MG) (0 g per 100 g)
Sainte-Maure de Touraine 57Rocamadour 50Double cream cheeses 44Picodon 30Chabichous du poitou 7Pelardon 7Pouligny-Saint-Pierre 6
d Crottin de Chavignol AOP
316
kcal
26
Fat g
0.4
Sugar g
1.6
Salt g
per 100 g · 19 g protein
d Fromage de chevre Pouligny saint pierre
305
kcal
25
Fat g
1
Sugar g
1.2
Salt g
per 100 g · 19 g protein
NOVA 3 Chabichou Poitou
Nutrition data not available
c Banon Aop
312
kcal
25
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 21 g protein
c Pelardon delice des cevenes
298
kcal
24
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 19 g protein
Mâconnais au lait cru
Nutrition data not available