Category

Seeded rye bread

1 Seeded rye bread product averages 242 kcal, 2.5 g of sugars and 8.5 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Bread (2.5 g per 100 g)

a b c d e
1 product
Bread b NOVA 4
Bread
Baker Street · 500 g
242 kcal
4.5 Fat g
2.5 Sugar g
1 Salt g
per 100 g · 8.5 g protein
Palm oil freeVegan 1 allergen