Category
Savoury pastries
3 Savoury pastries products average 320 kcal, 2.5 g of sugars and 11.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Creamy Bacon & Cheese Turnovers (1.3 g per 100 g)
e NOVA 4 Dinky Red Pepper and Feta Bites
373
kcal
25.7
Fat g
3.6
Sugar g
0.9
Salt g
per 100 g · 10 g protein
d NOVA 3
Double Stuffed Pesto chicken and tomato, Mozzarella & Chicken Sausage roll
260
kcal
14.3
Fat g
2.7
Sugar g
1.1
Salt g
per 100 g · 15.1 g protein
d NOVA 4 Creamy Bacon & Cheese Turnovers
328
kcal
21
Fat g
1.3
Sugar g
1.2
Salt g
per 100 g · 10 g protein