Category
Salads
4,688 Salads products average 177 kcal, 4 g of sugars and 7.3 g of protein per 100 g. 34% of graded products rate Nutri-Score A or B. 69% are ultra-processed (NOVA 4).
Lowest in sugar: Salade mélangée prête à consommer (0 g per 100 g)
NOVA 3 Insalata mista bio
Nutrition data not available
c Ensalada Mediterránea de Atún
183
kcal
11.9
Fat g
2.5
Sugar g
1.5
Salt g
per 100 g · 8.8 g protein
a Salade Thon Crudités
140
kcal
9.3
Fat g
1.1
Sugar g
0.6
Salt g
per 100 g · 10 g protein
a Salade de thon
50
kcal
1.7
Fat g
1.9
Sugar g
0.4
Salt g
per 100 g · 6.7 g protein
Provansas salāti
20
kcal
0.5
Fat g
—
Sugar
—
Salt
per 100 g · 1.5 g protein
NOVA 4 Eiersalat
Nutrition data not available
d Trio chou jambon supérieur et comté
177
kcal
16
Fat g
2.1
Sugar g
1.4
Salt g
per 100 g · 5.2 g protein
NOVA 1 P'tite Salade
Nutrition data not available
NOVA 3 Salade composee 250g
Nutrition data not available
b Salade de lentilles aux petits légumes
125
kcal
5.4
Fat g
1.8
Sugar g
0.4
Salt g
per 100 g · 5.5 g protein
NOVA 1 Bio coeur de sucrine
Nutrition data not available
Insalata mista
18
kcal
0.1
Fat g
1.2
Sugar g
0.1
Salt g
per 100 g · 1.1 g protein
NOVA 4 Delikatess Fleischsalat mit Salatcreme
Nutrition data not available
NOVA 1 Coeur de scarole
Nutrition data not available
c Liguria
178
kcal
9.3
Fat g
0.9
Sugar g
0.6
Salt g
per 100 g · 2.5 g protein
c Salade à la strasbourgeoise
145
kcal
9.5
Fat g
0.9
Sugar g
1.3
Salt g
per 100 g · 2.9 g protein
b Salade de lentilles
183
kcal
7.4
Fat g
4.7
Sugar g
0.7
Salt g
per 100 g · 11.1 g protein
NOVA 3 Insalata mista bio
Nutrition data not available
NOVA 4 Bauern-Kartoffelsalat
Nutrition data not available
d Trio chou jambon comte
213
kcal
20
Fat g
2.3
Sugar g
1.4
Salt g
per 100 g · 5 g protein
Salade Iceberg Prince de Bretagne Cat. 1
Nutrition data not available
Cœur de sucrine
Nutrition data not available
NOVA 4 Duo de carottes et de céleri, légumes croquants
Nutrition data not available
Insalata Riccia, Radicchio Rosso Tondo, Songino Valerianella
20
kcal
0.3
Fat g
1.9
Sugar g
—
Salt
per 100 g · 1.3 g protein