Category

Saint jacques a la creme preparation a tartiner

1 Saint jacques a la creme preparation a tartiner product averages 171 kcal, 1 g of sugars and 10.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Saint Jacques Crème fraîche (1 g per 100 g)

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1 product
Saint Jacques Crème fraîche d NOVA 4
Saint Jacques Crème fraîche
L'atelier Bernard Marot · 100 g
171 kcal
13 Fat g
1 Sugar g
1.2 Salt g
per 100 g · 10.8 g protein
Palm oil free 8 allergens