Category
Riced vegetables
2 Riced vegetables products average 25 kcal, 0.8 g of sugars and 1.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B.
Lowest in sugar: Riced Heart Of Palm (0 g per 100 g)
2 Riced vegetables products average 25 kcal, 0.8 g of sugars and 1.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B.
Lowest in sugar: Riced Heart Of Palm (0 g per 100 g)
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