Category
Raspberries
205 Raspberries products average 81 kcal, 9.3 g of sugars and 2 g of protein per 100 g. 87% of graded products rate Nutri-Score A or B. 9% are ultra-processed (NOVA 4).
Lowest in sugar: Raspberries (0 g per 100 g)
Glas Himbeeren
71
kcal
0.5
Fat g
15
Sugar g
—
Salt
per 100 g · 0.5 g protein
Maliny celé
37
kcal
0.3
Fat g
4.8
Sugar g
0
Salt g
per 100 g · 1.3 g protein
Himbeeren
46
kcal
0.5
Fat g
6
Sugar g
—
Salt
per 100 g · 0.7 g protein
Bio Bio Himbeeren
76
kcal
0.7
Fat g
4.4
Sugar g
—
Salt
per 100 g · 1.2 g protein
Maliny celé
43
kcal
0.3
Fat g
4.1
Sugar g
0
Salt g
per 100 g · 1.1 g protein
Frambozen en blauwe bessen
56
kcal
0
Fat g
12.5
Sugar g
—
Salt
per 100 g · 0.7 g protein
Himbeeren
46
kcal
0.3
Fat g
5.4
Sugar g
0
Salt g
per 100 g · 1.5 g protein
Raspberry
52
kcal
—
Fat
4.4
Sugar g
—
Salt
per 100 g
a Raspberries
43
kcal
0
Fat g
8.6
Sugar g
0
Salt g
per 100 g · 1.4 g protein
Maliny
37
kcal
0.3
Fat g
4.8
Sugar g
—
Salt
per 100 g
d Raspberry
250
kcal
0
Fat g
65
Sugar g
0
Salt g
per 100 g · 0 g protein
Bio Himbeeren ohne Zuckerzusatz
76
kcal
0.7
Fat g
4.4
Sugar g
—
Salt
per 100 g · 1.2 g protein
a Raspberries
49
kcal
0.8
Fat g
5.4
Sugar g
0
Salt g
per 100 g · 1.2 g protein