Category
Produse patiserie
2 Produse patiserie products average 317 kcal, 19.7 g of sugars and 8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Dobrogea Pasca (18 g per 100 g)