Category
Preparations pour vin chaud
1 Preparations pour vin chaud product averages 350 kcal, 85 g of sugars and 2.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Vin chaud (85 g per 100 g)
1 Preparations pour vin chaud product averages 350 kcal, 85 g of sugars and 2.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Vin chaud (85 g per 100 g)
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