Category

Preparations petit dejeuner

1 Preparations petit dejeuner product averages 359 kcal, 10.5 g of sugars and 10.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Céréadej (10.5 g per 100 g)

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1 product
Céréadej a NOVA 4
Céréadej
debardo · 400g
359 kcal
6.4 Fat g
10.5 Sugar g
0.3 Salt g
per 100 g · 10.9 g protein
Palm oil free 1 allergen