Category
Preparations for fondue
57 Preparations for fondue products average 261 kcal, 0.5 g of sugars and 16.2 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 71% are ultra-processed (NOVA 4).
Lowest in sugar: Fondue (0 g per 100 g)
d Bündner fondue
243
kcal
17
Fat g
0
Sugar g
0.9
Salt g
per 100 g · 15 g protein
e Kaas fondue au fromage
426
kcal
32
Fat g
1
Sugar g
2.7
Salt g
per 100 g · 30 g protein
e Fondue Moitié Moitié
267
kcal
18
Fat g
0
Sugar g
1.6
Salt g
per 100 g · 16 g protein
d Fondue (mit auserlesenen Kräutern)
250
kcal
17
Fat g
0.5
Sugar g
1.3
Salt g
per 100 g · 14 g protein
d Fondue
297
kcal
21
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 18 g protein
e Fondue original
256
kcal
17
Fat g
0.7
Sugar g
1.8
Salt g
per 100 g · 16 g protein
e Fondue bio moitié-moitié AOP
392
kcal
32
Fat g
0.1
Sugar g
1.5
Salt g
per 100 g · 29 g protein
e Préparation au fromage
375
kcal
31
Fat g
0.5
Sugar g
1.5
Salt g
per 100 g · 25 g protein
d Fondue au fromage
293
kcal
22
Fat g
0
Sugar g
1
Salt g
per 100 g · 15 g protein