Category

Poulets entiers crus

4 Poulets entiers crus products average 159 kcal, 0.3 g of sugars and 20.4 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Poulet jaune (0 g per 100 g)

a b c d e
4 products
Poulet jaune a
Poulet jaune
Volaé
179 kcal
11 Fat g
0 Sugar g
0.2 Salt g
per 100 g · 20 g protein
Poulets entiers crus
Poulet entier NOVA 3
Poulet entier
Maayane · 1,738 kg
167 kcal
10 Fat g
— Sugar
— Salt
per 100 g · 19.3 g protein
Palm oil free
Poulet a
Poulet
Volaé
130 kcal
4.6 Fat g
0.5 Sugar g
0.2 Salt g
per 100 g · 22 g protein
Poulets entiers crus
Poulet fermier label rouge
Poulet fermier label rouge
Peyac
Nutrition data not available
Poulets entiers crus