Category
Plat viande/poisson avec legumes et_ou feculents
1 Plat viande/poisson avec legumes et_ou feculents product averages 55 kcal, 2 g of sugars and 2.2 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Bols Couscous poulet agneau Bio - dès 12M (2 g per 100 g)
