Category
Plat prepare vegan
1 Plat prepare vegan product averages 135 kcal, 1.2 g of sugars and 5.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Dahl lentilles corail coco et épices (1.2 g per 100 g)