Category
Plant-based foods and beverages
1,689 Plant-based foods and beverages products average 199 kcal, 10 g of sugars and 5.5 g of protein per 100 g. 34% of graded products rate Nutri-Score A or B. 48% are ultra-processed (NOVA 4).
Lowest in sugar: Mixed Greens (0 g per 100 g)
c Sprouts wheat plant bread
250
kcal
1.6
Fat g
9.4
Sugar g
1.2
Salt g
per 100 g · 9.4 g protein
a Piselli
72
kcal
0.9
Fat g
2.4
Sugar g
0.6
Salt g
per 100 g · 4.9 g protein
c Succo pesca mango
52
kcal
0.1
Fat g
11.9
Sugar g
0
Salt g
per 100 g · 0.4 g protein
b 100% Mela pesca italiana
39
kcal
0
Fat g
8.6
Sugar g
0
Salt g
per 100 g · 0.4 g protein
c Polpa di mela e banana
46
kcal
0
Fat g
10.2
Sugar g
0
Salt g
per 100 g · 0.4 g protein
c Triangoli con legumi bio
424
kcal
11
Fat g
0.9
Sugar g
1
Salt g
per 100 g · 11 g protein
a Zuppa con legumi e cereali
78
kcal
1
Fat g
0.3
Sugar g
1
Salt g
per 100 g · 4.1 g protein
c Vellutata delicata
30
kcal
1.5
Fat g
0.5
Sugar g
0.9
Salt g
per 100 g · 0.7 g protein
c Naturello prugna
104
kcal
0.5
Fat g
16
Sugar g
0
Salt g
per 100 g · 0.6 g protein
e Panettone vegano
405
kcal
15
Fat g
24
Sugar g
0.5
Salt g
per 100 g · 8.3 g protein
d Crema con nocciole italiane
538
kcal
38
Fat g
30
Sugar g
0.2
Salt g
per 100 g · 9.6 g protein
a Passata di datterini dolci
20
kcal
0.2
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 1.3 g protein
a Piselli italiani
84
kcal
1.1
Fat g
1.4
Sugar g
0.9
Salt g
per 100 g · 5.1 g protein
c Succo di Mela
44
kcal
0
Fat g
11
Sugar g
0
Salt g
per 100 g · 0 g protein
a Polpa pomodoro fresco
24
kcal
0.1
Fat g
3
Sugar g
0.2
Salt g
per 100 g · 1.1 g protein
c Mousse
64
kcal
0
Fat g
10.7
Sugar g
0
Salt g
per 100 g · 0.6 g protein
a Fagioli rossi
92
kcal
0.6
Fat g
0.4
Sugar g
1
Salt g
per 100 g · 6.5 g protein
c Gallette di Mais Bipacco
384
kcal
1.2
Fat g
0.4
Sugar g
0.5
Salt g
per 100 g · 7.4 g protein
d Dolce Pasqua Vegan ai frutti rossi
353
kcal
14
Fat g
21
Sugar g
0.5
Salt g
per 100 g · 6.5 g protein
d Pane azzimo
344
kcal
1.3
Fat g
1.9
Sugar g
2
Salt g
per 100 g · 12 g protein
c Quadro cioccolato fondente
142
kcal
7.3
Fat g
6.7
Sugar g
0.1
Salt g
per 100 g · 2.1 g protein
d Organic plant blend
429
kcal
14.3
Fat g
2.4
Sugar g
2.3
Salt g
per 100 g · 47.6 g protein
c La Frutta
140
kcal
3.5
Fat g
21
Sugar g
0.1
Salt g
per 100 g · 4 g protein
c Albicocca succo e polpa
62
kcal
0
Fat g
14.6
Sugar g
0
Salt g
per 100 g · 0.2 g protein