Category
Pastry case
1 Pastry case product averages 499 kcal, 20.4 g of sugars and 7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Product 5000169350324 (20.4 g per 100 g)
