Category
Pastas and dumplings
7 Pastas and dumplings products average 210 kcal, 6.8 g of sugars and 8.8 g of protein per 100 g. 29% of graded products rate Nutri-Score A or B. 67% are ultra-processed (NOVA 4).
Lowest in sugar: Khinkali (0.1 g per 100 g)
a NOVA 4 Pierogi z twarogiem i jagodami
170
kcal
1.5
Fat g
7.9
Sugar g
0.4
Salt g
per 100 g · 7.7 g protein
b NOVA 4 Pierogi serowo- jagodowe
175
kcal
1.6
Fat g
8
Sugar g
0.4
Salt g
per 100 g · 7.8 g protein
c NOVA 3 Khinkali Beef And Lamb
245
kcal
16
Fat g
1.4
Sugar g
0.2
Salt g
per 100 g · 14 g protein
d NOVA 4 Khinkali
265
kcal
15.6
Fat g
0.2
Sugar g
1
Salt g
per 100 g · 7.7 g protein
c NOVA 3 Khinkali
198
kcal
5.6
Fat g
0.1
Sugar g
1.2
Salt g
per 100 g · 10.7 g protein
d NOVA 4 Niebieskie pierogi z mascarpone z masłem o smaku gumy balonowej i cukrem strzelającym
225
kcal
7.6
Fat g
18
Sugar g
0.3
Salt g
per 100 g · 7.5 g protein
c Pierogi Z Jagodami
192
kcal
1.4
Fat g
12
Sugar g
0.4
Salt g
per 100 g · 6.3 g protein