Category
Pasta source
1 Pasta source product averages 32 kcal, 3.9 g of sugars and 1.3 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Tomato & Hidden Veg (3.9 g per 100 g)