Category
Pasta di semola di grano duro
10 Pasta di semola di grano duro products average 358 kcal, 3.2 g of sugars and 12.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Caserecce 50 (2.4 g per 100 g)
a Penne Rigate
358
kcal
1.5
Fat g
3
Sugar g
0
Salt g
per 100 g · 12.5 g protein
a
Tortiglioni
362
kcal
1.5
Fat g
2.9
Sugar g
0
Salt g
per 100 g · 12.5 g protein
a NOVA 1 Caserecce 50
359
kcal
1.5
Fat g
2.4
Sugar g
0
Salt g
per 100 g · 12 g protein
a Spaghetti 5
354
kcal
1.2
Fat g
3.2
Sugar g
0
Salt g
per 100 g · 13 g protein
a Mezze penne rigate
350
kcal
1.2
Fat g
3.2
Sugar g
0
Salt g
per 100 g · 12.5 g protein
Spaghetti n.5
359
kcal
2
Fat g
3.5
Sugar g
—
Salt
per 100 g · 12.8 g protein
Elicoidali 22
355
kcal
1.7
Fat g
3.9
Sugar g
—
Salt
per 100 g · 13 g protein
Pasta di semola grano duro
364
kcal
1.5
Fat g
3
Sugar g
—
Salt
per 100 g · 12 g protein
Spaghettini
358
kcal
1.5
Fat g
3.5
Sugar g
—
Salt
per 100 g · 13 g protein
Fusilli
358
kcal
1.5
Fat g
3.5
Sugar g
—
Salt
per 100 g · 13 g protein