Category

Pains d'épices nappés de chocolat noir

1 Pains d'épices nappés de chocolat noir product averages 393 kcal, 35 g of sugars and 6.1 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Coeur etoile bretzel (35 g per 100 g)

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1 product
Coeur etoile bretzel e NOVA 4
Coeur etoile bretzel
Fortwenger · 225g
393 kcal
11.2 Fat g
35 Sugar g
0 Salt g
per 100 g · 6.1 g protein
Vegetarian 2 allergens