Category
Obstkonserve
1 Obstkonserve product averages 77 kcal, 16.3 g of sugars and 0.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Sauerkirschen entsteint, gezuckert (16.3 g per 100 g)
1 Obstkonserve product averages 77 kcal, 16.3 g of sugars and 0.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Sauerkirschen entsteint, gezuckert (16.3 g per 100 g)
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