Category
Obst konserve
1 Obst konserve product averages 43 kcal, 7.9 g of sugars and 0.7 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Mandarin-Orangen (7.9 g per 100 g)