Category
Meat of the grisons
271 Meat of the grisons products average 201 kcal, 0.7 g of sugars and 38.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 91% are ultra-processed (NOVA 4).
Lowest in sugar: Viande séchée des grisons. (0 g per 100 g)
e Viande des grisons
192
kcal
3.3
Fat g
0.8
Sugar g
4.5
Salt g
per 100 g · 39 g protein
e Viande des grisons
204
kcal
3.5
Fat g
0
Sugar g
5
Salt g
per 100 g · 43 g protein
e Viande des Grisons (Grischun)
206
kcal
3.5
Fat g
0
Sugar g
5
Salt g
per 100 g · 43 g protein
e Bio Viande des Grisons
187
kcal
3
Fat g
0.5
Sugar g
4.5
Salt g
per 100 g · 39 g protein
e Viande des grisons
190
kcal
3.5
Fat g
0.5
Sugar g
4.8
Salt g
per 100 g · 38 g protein
e Viande des grisons
199
kcal
4.1
Fat g
0.7
Sugar g
4.8
Salt g
per 100 g · 39 g protein
e Viande des Grisons
206
kcal
3.5
Fat g
0
Sugar g
5
Salt g
per 100 g · 43 g protein