Category

Meat analogues from soy or wheat proteins

150 Meat analogues from soy or wheat proteins products average 204 kcal, 2.1 g of sugars and 20.3 g of protein per 100 g. 66% of graded products rate Nutri-Score A or B. 95% are ultra-processed (NOVA 4).

Lowest in sugar: Haché Végétal et Gourmand (0 g per 100 g)

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150 products