Category
Mango pulp
4 Mango pulp products average 162 kcal, 14.6 g of sugars and 0.4 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Premium Sushi Rice (0.1 g per 100 g)
NOVA 1 Sweetened Kesar Mango Pulp
101
kcal
0.5
Fat g
20
Sugar g
—
Salt
per 100 g · 0.8 g protein
b NOVA 1 Pulpe de mangue Alphonso
88
kcal
0
Fat g
18
Sugar g
0.1
Salt g
per 100 g · 0 g protein
a NOVA 1 Premium Sushi Rice
349
kcal
1.1
Fat g
0.1
Sugar g
0
Salt g
per 100 g · 0 g protein
c NOVA 1 Kesar Mango Pulp
110
kcal
1.4
Fat g
20.1
Sugar g
0.1
Salt g
per 100 g · 0.9 g protein