Category
Libre de gluten
1 Libre de gluten product averages 125 kcal, 15 g of sugars and 3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Flan vainilla (15 g per 100 g)
1 Libre de gluten product averages 125 kcal, 15 g of sugars and 3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Flan vainilla (15 g per 100 g)
Tick what you avoid. Every product page and every product card will then show whether it fits you — and say so honestly when the ingredients are unknown. How we check this
