Category
Jelly desserts
267 Jelly desserts products average 67 kcal, 12.5 g of sugars and 2.1 g of protein per 100 g. 47% of graded products rate Nutri-Score A or B. 99% are ultra-processed (NOVA 4).
Lowest in sugar: Gelatina 0 azúcar (0 g per 100 g)