Category

Gluten free cereals

1 Gluten free cereals product averages 275 kcal, 3.1 g of sugars and 7.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).

Lowest in sugar: Rice crackles (3.1 g per 100 g)

a b c d e
1 product
Rice crackles c NOVA 3
Rice crackles
Morrisons · 300 g
275 kcal
25.5 Fat g
3.1 Sugar g
0.1 Salt g
per 100 g · 7.6 g protein
Palm oil free