Category

Gluten free archipelago bread

1 Gluten free archipelago bread product averages 250 kcal, 15.1 g of sugars and 5.3 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Hannan Gluteenittomat Herkut Saaristolaisleipä (15.1 g per 100 g)

a b c d e
1 product
Hannan Gluteenittomat Herkut Saaristolaisleipä c NOVA 4
Hannan Gluteenittomat Herkut Saaristolaisleipä
Hannan Gluteenittomat Herkut · 650 g
250 kcal
5.6 Fat g
15.1 Sugar g
0.4 Salt g
per 100 g · 5.3 g protein
Palm oil free 1 allergen