Category
Frozen leaf vegetables
1 Frozen leaf vegetables product averages 106 kcal, 5.9 g of sugars and 2.4 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Organic sheet pan veggies (5.9 g per 100 g)