Category
French bread multigrain from bakery
6 French bread multigrain from bakery products average 275 kcal, 1.4 g of sugars and 9.7 g of protein per 100 g. 67% of graded products rate Nutri-Score A or B. 60% are ultra-processed (NOVA 4).
Lowest in sugar: European Grains & Seeds Bread Thin Sliced (0 g per 100 g)
b NOVA 3 European Grains & Seeds Bread Thin Sliced
279
kcal
9.6
Fat g
0
Sugar g
1.4
Salt g
per 100 g · 7.7 g protein
NOVA 4 Baguette aux graines de sésame
Nutrition data not available
NOVA 4 Pain du sportif
Nutrition data not available
b NOVA 1
Product 1221013003195
257
kcal
2.7
Fat g
1.5
Sugar g
0.9
Salt g
per 100 g · 11 g protein
c Pain 6 céréales
288
kcal
3
Fat g
2.6
Sugar g
1.6
Salt g
per 100 g · 10.4 g protein
NOVA 4 Pain pavé kapnor
Nutrition data not available