Category
Extruded crispbreads
439 Extruded crispbreads products average 372 kcal, 4 g of sugars and 10.3 g of protein per 100 g. 44% of graded products rate Nutri-Score A or B. 18% are ultra-processed (NOVA 4).
Lowest in sugar: Criollitas x3 (0 g per 100 g)
a Organic protein pumpkin crisbread
362
kcal
3.3
Fat g
0.7
Sugar g
0.8
Salt g
per 100 g · 17.5 g protein
c Cracottes
377
kcal
3.1
Fat g
8.1
Sugar g
1.6
Salt g
per 100 g · 11 g protein
b
Tartines Gourmandes Souchet
385
kcal
4.7
Fat g
4.9
Sugar g
0.4
Salt g
per 100 g · 6.5 g protein
a Tartines craquantes seigle
354
kcal
0.5
Fat g
0.5
Sugar g
1
Salt g
per 100 g · 8.7 g protein
NOVA 3 Mais und Reis Knusperbrot
Nutrition data not available
Tartines Craquantes Sarrasin
376
kcal
—
Fat
2.7
Sugar g
0.3
Salt g
per 100 g · 11 g protein
c
Tartines bio craquantes souchet
395
kcal
7.2
Fat g
6.2
Sugar g
0.5
Salt g
per 100 g · 6.8 g protein