Category
European dumplings
2 European dumplings products average 150 kcal, 2.6 g of sugars and 5.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Oktoberfestknödel (1 g per 100 g)
2 European dumplings products average 150 kcal, 2.6 g of sugars and 5.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B.
Lowest in sugar: Oktoberfestknödel (1 g per 100 g)
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